Mixers on the other hand, have special cleaning tips that are easier to use and also makes cleaning up after any messy mix or blending far less messy than a blender. Some blenders can be disassembled and cleaned while others cannot. Ease of Cleaning: Because blenders don’t have any special openings that are made to help in the cleanup process, you have to clean them manually.Ability To Stick: Although both blenders and mixers work by breaking up food into smaller portions that it can fit through an opening in the container, blenders have a tendency of sticking at times (while it takes just a bit longer to break up food in a blender) because they don’t have any safety mechanisms from getting stuck.So while a blender is capable of pulverizing anything from leaves to meat and vegetables and mixers are supposed to be reserved for pulverizing the ingredients of baked goods, the end result still comes out as a smooth drink or dessert. Mixers, on the other hand, are used for making cookies, breads, and to mince fruits. Pulverizing: Blenders are primarily used for making smoothies and other wet drinks with small chunks of fruits or ice.Therefore, it will take far less time to blend together ingredients in a blender than in a mixer. While a blender can operate anywhere between speeds of 2,000 to 2,500 RPM (revolutions per minute), a mixer normally operates at around 440 to 1,000 rpms. Speed: One of the most obvious distinctions between blenders and mixers is their speed.But is there really that much of a difference between blenders and mixers?įirst off, let’s examine what the main differences between blenders and mixers are. So when people are shopping for their next blender, more often than not, they will be torn between which one to buy. Blenders and mixers do substantially the same basic job: they both pulverize a mixture of ingredients.
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